Stir It Up Cooking School Boulder CO cooking school Cooking for Family Kids and Teens Cooking School
cooking school for kids kid camps Cooking School & Summer Camps

303-494-COOK
303-494-2665
Boulder, Colorado


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Company Policies
 

Cancellation and Refund Policies

Refunds:
No cash refunds will be given at any time unless the class is cancelled by the school. The school reserves the right to cancel any class not meeting enrollment standards, to change recipes, to substitute instructors, or to adjust class limits. It is extremely rare for a class to be cancelled due to bad weather.

Birthday Parties:
A service charge of $25 will be deducted on Birthday Party date changes or cancellations within 2 weeks of the party date. If notice is given more than 2 weeks from the party date a $10 service charge will be deducted on all date changes or cancellations. Please contact us at least 48 hour before the start date of the party class credit (minus the service charge) will be given. "No Shows" will not receive credit.

Spring & Fall Classes:
A service charge of $10 per child will be deducted on all class and mini-camp cancellations. If you cannot make it to a class for ANY reason, please contact us at least 7 days before the start date of the class and class credit (minus the service charge) will be given. "No Shows" will not receive credit.

Summer Camp:
A service charge of $25 per child will be deducted on all summer camp cancellations. If you need to cancel camp for ANY reason, please contact us as soon as possible. "No Shows" will not receive credit. Camp registrations prior to April 15th will require a $75 deposit per child to reserve a space. Camp registrations after April 15 will require full payment to reserve a space. Balances for ALL CAMPS will be due on May 1st.

 
   
Allergies & Special Needs
When registering, participants must assume and accept the responsibility of notifying the staff of Stir It Up Cooking School of any allergies to foods or other special needs of their self and/or child.		  
   

Acknowledgment of Risk (Liability Waiver)
When registering, participants must assume and accept that they will be participating in cooking activities where there is a natural element of risk of injury with kitchen appliances, equipment, knives, allergic reactions and other students in the class. Registering for a Stir It Up cooking class acknowledges this level of risk to yourself and/or child while participating in the activities at Stir It Up Cooking School.

  
   
Photo Permission
Participants give permission for photographs, digital images, and/or videotape of their self and/or child to be used for future promotional or marketing material at Stir It Up Cooking. Thank you for your cooperation. 		 
   
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